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Ginger-Bourbon Mint Julep

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  • Prep 5 min
  • Total 5 min
  • Servings 1
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Fresh mint muddled with sugar and topped with bourbon and ginger beer. This refreshing twist on a classic mint julep is perfect for Derby Day, or any day.
by: Macheesmo
Updated Nov 23, 2016
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Ingredients

  • 6-8 fresh mint leaves
  • 1 teaspoon sugar
  • 3 oz bourbon
  • 4-5 oz ginger beer
  • Fresh mint, garnish

Steps

  • 1
    In a cocktail shaker, lightly muddle together mint and sugar. Top with bourbon and shake with ice.
  • 2
    Strain into a julep glass and fill with ice and ginger beer. Garnish with fresh mint.

Nutrition Information

260 Calories, 0g Total Fat, 0g Protein, 16g Total Carbohydrate, 14g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
260
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Potassium
0mg
0%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
14g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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