MENU
  • Pinterest
    6
  • Print
    14
  • Save
    17
  • Facebook
    1
  • Email
    2

  • Prep 10 min
  • Total 10 min
  • Servings 1
  • Pinterest
    6
  • Print
    14
  • Save
    17
  • Facebook
    1
  • Email
    2

A warming drink for crisp fall nights. MORE + LESS -

Nick Evans Nick Evans
September 20, 2016

Ingredients

1
inch fresh ginger, sliced
1/4
lemon, sliced
6
oz. hot water
2
oz. bourbon
Lemon slice, garnish

Steps

Hide Images
  • 1
    Slice ginger and lemon into thin slices. Place in a jar or insulated cup with 6 ounces hot, steaming water. Cover and let steep for 6-7 minutes.
  • 2
    Strain lemon and ginger from water. Add bourbon to water. Serve with a slice of lemon.
 

Nutrition Information

No nutrition information available for this recipe

© 2017 ®/TM General Mills All Rights Reserved

Comment