Pinterest

2
Print

1
Save

4
Facebook

0
Email

0

Jam Cham Pops

Prep 5 min
Total 8 hr 5 min
Servings 5

Champagne adds sparkle to these easy, fruity freezer pops that are especially festive for the New Year’s Eve, Valentine’s Day or any occasion deserving a little bubbly! MORE+ LESS-

By Sugar and Charm

September 20, 2016

Ingredients

cup champagne

1/2

cup Cascadian Farm™ organic fruit spread raspberry or strawberry

1/2

cup water

teaspoon lemon juice

Steps

Hide Images

1

Whisk ingredients together until incorporated.
2

Divide mixture evenly between 5 freezer pop molds and let them freeze overnight.
3

To remove the pops from the molds, run the bottom of the mold under lukewarm water for a few seconds. Then lightly tug on the popsicle stick to remove.
4

Serve by themselves or set inside a glass of champagne.