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Jelled Champagne Dessert

Name: Jelled Champagne Dessert
Prep time: 15 min
Total time: 4 h 15 min
Yield: 8
Ingredients: 1 tablespoon unflavored gelatin; 2 cups cold white grape juice, divided; 2 tablespoons sugar; 2 cups champagne or club soda; 16 fresh strawberries, hulled or raspberries

1 Ratings

1 Reviews

Prep 15 min
Total 4 hr 15 min
Servings 8

Elegant enough for New Year's Eve, but easy enough for any gathering.

By Tablespoon Kitchens

Updated February 2, 2016

Ingredients

1 tablespoon unflavored gelatin
2 cups cold white grape juice, divided
2 tablespoons sugar
2 cups champagne or club soda
16 fresh strawberries, hulled or raspberries

Steps

1

In a small saucepan, sprinkle gelatin, over 1 cup cold grape juice; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Stir in sugar. Remove from the heat; stir in remaining grape juice. Cool to room temperature.
2

Transfer gelatin mixture to a large bowl. Slowly stir in champagne or soda. Pour mixture into eight champagne or parfait glasses. Add two berries to each glass. Chill glasses until almost set, about 1 hour.