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Kale, Cherry and Walnut Salad

Name: Kale, Cherry and Walnut Salad
Prep time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 8 cups washed, de-stemmed and chopped fresh kale; 1/2 medium red onion, sliced; 1/2 cup walnut pieces; 1/2 cup dried cherries; 2 ounces goat cheese, crumbled; Salt and pepper to taste; 1/4 cup fresh lemon juice; 1/4 cup olive oil; 1 tablespoon Dijon mustard; 1 tablespoon honey; 1/4 teaspoon salt; 1/4 teaspoon pepper

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Prep 10 min
Total 20 min
Servings 4

Fee, fi, fo, fum... this kale salad is SO MUCH YUM.

By Girl Versus Dough

Updated November 10, 2014

Ingredients

8 cups washed, de-stemmed and chopped fresh kale
1/2 medium red onion, sliced
1/2 cup walnut pieces
1/2 cup dried cherries
2 ounces goat cheese, crumbled
Salt and pepper to taste
1/4 cup fresh lemon juice
1/4 cup olive oil
1 tablespoon Dijon mustard
1 tablespoon honey
1/4 teaspoon salt
1/4 teaspoon pepper

Steps

1

Place chopped kale in a large bowl. Top with sliced red onion, walnuts, cherries, goat cheese and salt and pepper to taste; toss lightly.
2

In a small bowl or mason jar, combine lemon juice, olive oil, Dijon mustard, honey, salt and pepper; whisk or shake (cover on) to thoroughly combine.
3

Pour dressing over salad and toss lightly to combine. Let salad sit 10 minutes before serving to absorb the flavors.