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Kitchen Sink Brownies

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  • Prep 15 min
  • Total 2 hr 0 min
  • Servings 9
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These brownies have everything you’re craving: salty, sweet, gooey, chewy—they’re the ultimate chocolate treat. Prepare your forks, people. These may be the browniest brownies that ever brownied.
Updated Apr 9, 2020
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Ingredients

  • 1 box Betty Crocker™ Fudge Brownie Mix
  • 2 eggs
  • 1/2 cup (1 stick) plus 6 tablespoons butter, divided
  • 3 tablespoons water
  • 2/3 cup dark chocolate chips
  • 1/4 cup crushed Oreo cookies
  • 1/4 cup potato chips, coarsely crushed
  • 1/4 cup mini pretzel twists
  • 8 peanut butter cups, chopped

Steps

  • 1
    Heat oven to 350°F. Spray an 8 x 8-inch baking dish with nonstick baking spray.
  • 2
    In a large bowl, combine brownie mix, eggs, 1/2 cup softened butter and water. Stir until well mixed. Pour batter into prepared pan.
  • 3
    Bake for 50-52 minutes, or until the center springs back when touched lightly. Remove and cool completely.
  • 4
    In a microwave-safe bowl, microwave chocolate chips and 6 tablespoons butter together until melted. Stir until smooth. Spread on cooled brownies.
  • 5
    Top with Oreo™ cookies, potato chips, pretzel twists and peanut butter cups.
  • 6
    Place in fridge until chocolate topping sets. Slice into 9 pieces with a sharp knife. Serve and enjoy.

Expert Tips

  • tip 1
    This recipe is easy to customize depending on what you have in your kitchen. Swap plain Oreo™ cookies for golden ones, or even packaged chocolate chip cookies, such as Chips Ahoy™. Try corn chips instead of potato chips. Swap the melted dark chocolate for milk or white chocolate. Go crazy!

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • When it comes to treats, do you go salty or sweet? We’re here to tell you that you don’t have to choose! In a brainstorm of epic proportions, we wondered if a pan of perfect fudgy brownies, topped with everything-under-the-sun, plus-everything-else-under-the-sun, would make an even more perfect batch of brownies. The results? Oh, our theory was more than correct—one bite and there will be no doubt.
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