Marinated Grilled Chicken

This chicken is flavorful and perfect after bathing in a marinade for a short time. Perfect for any summer night. MORE+ LESS-

By Scaron

August 4, 2016

tbsp white wine vinegar

1/4

cup olive oil

1/2

tsp dried basil

clove garlic, crushed and lightly chopped

Sea salt and pepper

lb boneless, skinless chicken

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1

Whisk together the white wine vinegar, olive oil, basil, garlic, salt and pepper in a medium bowl. Set aside.
2

Wash the chicken in cool water and pat dry. Cut into 1-inch-wide strips. Add to the marinade and let sit for 30 minutes to 1 hour.
3

Prepare your grill for grilling (if using gas, preheat it on its medium setting).
4

Grill the chicken until cooked through, flipping once.