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Marinated Grilled Chicken

Marinated Grilled Chicken
  • Prep 5 min
  • Total 60 min
  • Servings 4
This chicken is flavorful and perfect after bathing in a marinade for a short time. Perfect for any summer night.
By Scaron
Updated August 4, 2016


  • 2 tbsp white wine vinegar
  • 1/4 cup olive oil
  • 1/2 tsp dried basil
  • 1 clove garlic, crushed and lightly chopped
  • Sea salt and pepper
  • 1 lb boneless, skinless chicken


  • 1
    Whisk together the white wine vinegar, olive oil, basil, garlic, salt and pepper in a medium bowl. Set aside.
  • 2
    Wash the chicken in cool water and pat dry. Cut into 1-inch-wide strips. Add to the marinade and let sit for 30 minutes to 1 hour.
  • 3
    Prepare your grill for grilling (if using gas, preheat it on its medium setting).
  • 4
    Grill the chicken until cooked through, flipping once.

No nutrition information available for this recipe
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