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Orange-Dragonfruit Cocktail

Orange-Dragonfruit Cocktail
  • Prep 10 min
  • Total 10 min
  • Servings 4
Tropical fruit cocktail with dragonfruit, orange, honey, and rum.
By The Food in My Beard
Updated October 30, 2014

Ingredients

  • 1 dragon fruit
  • 1/4 cup orange juice (fresh squeezed or store bought)
  • 1 tablespoon honey
  • 6 ounce rum

Steps

  • 1
    Cut dragonfruit in half and scoop out the edible insides.
  • 2
    In a blender, blend until smooth the dragonfruit, orange juice, and honey.
  • 3
    Fill a shaker and 4 glasses with ice. Use a 1.5 oz shot glass to measure 1 part rum and 3 parts of the dragonfruit puree per cocktail. Shake well and pour over ice.

Nutrition Information

No nutrition information available for this recipe
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