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Paloma Fizz Mocktails

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Paloma Fizz Mocktails
  • Prep 10 min
  • Total 10 min
  • Servings 1
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A refreshingly unique drink with a hint of savory rosemary.
Updated Sep 20, 2016

Ingredients

For the Rosemary Simple Syrup:

  • 1/4 cup sugar
  • 1/4 cup water
  • 1 sprig fresh rosemary, coarsely chopped

For the Drink:

  • 1/4 cup pink grapefruit juice
  • 2 tablespoons rosemary simple syrup
  • 2/3 cup seltzer water or grapefruit soda
  • Rosemary sprig for garnish
  • Grapefruit slice for garnish
  • Crushed ice

Steps

  • 1
    To make Rosemary Simple Syrup: Add 1/4 cup of water and 1/4 cup sugar to a pot. Add rosemary. Bring to a simmer and cook until all sugar is dissolved, about 3 minutes. Strain into a small resealable container. Let cool completely.
  • 2
    To make the drink: Pour grapefruit juice and simple syrup in a Tom Collins glass. Stir to mix. Fill glass with ice and top off with seltzer water. Garnish with a sprig of rosemary and a slice of grapefruit.

Expert Tips

  • tip 1
    For a grownup version, a shot of tequila added to the grapefruit juice and simple soda is divine.

Nutrition Information

120 Calories, 0g Total Fat, 0g Protein, 29g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
105mg
3%
Total Carbohydrate
29g
10%
Dietary Fiber
0g
0%
Sugars
4g
Protein
0g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
40%
40%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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