Skip to Content
Menu

Party Rock Jello Shots

  • Jump to Recipe
  • Save
by: TBSP Susan
Updated Sep 6, 2017
  • Save
  • Share
  • Jump to Recipe
These Party Rock Jello Shots rocks any party.

More About This Recipe

  • Whether it's a birthday, bachelorette party, or just a Tuesday night in watching movies, these Party Rock Jelly Shots are in the house! Ditch the cake. Instead, we’re gonna lose our minds with these crazy animal print jelly shots. Colossal! And, yeah, they wiggle wiggle wiggle too.

Party Rock Jello Shots

  • Prep Time 30 min
  • Total 4 hr 0 min
  • Servings 40
  • Ingredients 7
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

  • 2 boxes (3 oz.) Jell-O™ purple (grape) and water called for on box
  • 4 envelopes unflavored gelatin
  • 1 1/4 cups water for pink gelatin
  • 4 tablespoons sweetened condensed milk
  • Bright pink gel food coloring
  • Whipped cream, sprinkles, gumdrops, etc. for garnish, if desired
  • 1 3/4 cups vodka (plain or flavored)

Instructions

  • Step 
    1
    Prepare two 9x13-inch pans by spraying with non-stick baking spray and wiping with a paper towel, leaving only a slight film of the oil. This will help remove gelatin from the pans later.
  • Step 
    2
    Prepare purple gelatin according to package directions and pour into first prepared pan. Refrigerate uncovered for 90 minutes or until soft-set. Remove from fridge and, using a spoon or fork, scramble the gelatin like scrambled eggs. Return pan to fridge for an additional 30 minutes.
  • Step 
    3
    Meanwhile, pour water into a small saucepan and sprinkle with envelopes of unflavored gelatin. Allow to soak for two minutes. Heat on LOW heat, stirring constantly, until the gelatin is dissolved. Remove from heat, and stir in the vodka and sweetened condensed milk. Allow mixture to cool fully on counter. Using a toothpick, add pink food gel color to the mixture one dab at a time, whisking after each addition, until desired color is achieved. Pour into second prepared pan.
  • Step 
    4
    Make sure the pink mixture is no longer warm before continuing with this step (or the purple gelatin will melt.) Remove scrambled purple gelatin mixture from fridge and, using your fingers, sprinkle the purple over the pink mixture in a mottled pattern. Place pan in fridge for three hours. (If overnight, cover loosely with plastic wrap.)
  • Step 
    5
    When ready to serve, cut into 40 squares and remove with a small spatula to tray or small appetizer plates. Garnish as desired with whipped cream, sprinkles, gumdrops or other candies.

Nutrition

50 Calories
0g Total Fat
1g Protein
5g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
50
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Potassium
10mg
0%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Trademarks referred to herein are the properties of their respective owners.
© 2024 ®/TM General Mills All Rights Reserved