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Pizza Breadsticks

Pizza Breadsticks
  • Prep 5 min
  • Total 25 min
  • Servings 10

When I was little, my grandmother and I would go to a special deli for the best pizza breadsticks as a snack. Now, I make them at home with a few simple ingredients. ...MORE+ LESS-

Scaron
August 4, 2016

Ingredients

1
tube Pillsbury™ refrigerated original breadsticks
1/4
cup marinara sauce
1/4
cup fine shredded mozzarella cheese
Italian seasoning

Steps

Hide Images
  • 1
    Preheat oven to 375°F. Line a baking sheet with parchment paper.
  • 2
    Remove the breadstick dough from the package and separate into 10 sticks. Place on the parchment, allowing a little space between each one.
  • 3
    Brush the breadsticks with marinara sauce. Then, sprinkle with mozzarella and Italian seasonings.
  • 4
    Bake for 14-16 minutes, until cooked through and the cheese turns light golden in color.
  • 5
    Remove the parchment to a cutting board and use a pizza cutter to separate the breadsticks. Arrange on a plate and serve immediately.
 

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Short on time? Find the answer to the “what’s for dinner” question with these 5 fab Pillsbury pairs for your fave Progresso soups.

    1.  Pizza Breadsticks Recipe (featured)

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    Sarah W. Caron (aka scaron) is a food writer, editor and blogger who writes about family-friendly foods and raising a healthy family at Sarah’s Cucina Bella.

    I’m on a big creamy soup kick these days myself …

    How about you? What’s your favorite soup?

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