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Pomegranate, Nectarine, and Raspberry Popsicles

Name: Pomegranate, Nectarine, and Raspberry Popsicles
Prep time: 5 min
Total time: 6 h
Yield: 8
Ingredients: 8 ounces pomegranate or pomegranate-nectarine juice; 8 ounces frozen raspberries; 4 ounces peeled and diced white nectarine; 8 ounce sized 3 Dixie™ cups; 8 popsicle sticks; foil

12 Ratings

14 Comments

Pomegranate, Nectarine, and Raspberry Popsicles

Prep 5 min
Total 6 hr 0 min
Servings 8

Homemade fruity popsicles are a great healthy way to cool off in the summer. MORE+ LESS-

By Good Life Eats

Updated May 14, 2015

Ingredients

ounces pomegranate or pomegranate-nectarine juice

ounces frozen raspberries

ounces peeled and diced white nectarine

ounce sized 3 Dixie™ cups

popsicle sticks

foil

Steps

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1

In a blender or small food processor, combine the juice, raspberries, and nectarine. Puree until completely smooth and no chunks remain.
2

Divide mixture evenly among the 8 cups.
3

Cover each cup with foil and stick a popsicle stick through the middle of the foil.
4

Place in the freezer and chill until frozen. Approximately 3-6 hours, depending on the original temperature of the puree.