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Quick Avocado Cream Sauce

Quick Avocado Cream Sauce
  • Prep 5 min
  • Total 5 min
  • Servings 6
Toss pasta and fresh summer tomatoes into this simple sauce for a fresh take on Alfredo, without the cream!
Updated August 31, 2017

Ingredients

  • 2 avocados
  • Juice of 1 lemon
  • 2 cloves garlic
  • 1/4 cup white onion, peeled and diced
  • 1 cup Progresso™ vegetable broth (chicken or beef broth also okay)
  • 1/2 cup fresh basil leaves or cilantro, tightly packed
  • Salt, to taste

Steps

  • 1
    Place all ingredients together in a blender. Puree for 1-2 minutes, until very smooth.

Expert Tips

  • For a smoother or thinner sauce, blend in more broth, until desired consistency is reached.

Nutrition Information

No nutrition information available for this recipe
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