Raspberry Chocolate Cinnamon Roll Pull-Apart Pizza

Steps

• 1

  Heat oven to 375°F. Line rimmed cookie sheet with cooking parchment paper or foil.
• 2

  Unroll dough (do not separate into rolls). Fold dough in half vertically, and use kitchen scissors to cut at fold. Place each half on cookie sheet, with seams vertical.
• 3

  Bake 17 to 19 minutes or until pizza base is firm and browned.
• 4

  Meanwhile, in medium microwavable bowl, mix cream cheese and cinnamon roll icing. Microwave uncovered on High 30 to 90 seconds, stirring after 30 seconds, until smooth; set aside. In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 60 seconds, stirring after 30 seconds, until melted and smooth; set aside.
• 5

  Spread cream cheese mixture evenly over baked pizza base. Top with raspberries. Drizzle with melted chocolate.