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Sesame Orzo Salad

Sesame Orzo Salad
  • Prep 10 min
  • Total 20 min
  • Servings 4
This chilled salad is delicious, colorful and easy ... great for hot summer days!
By Scaron
Updated August 4, 2016

Ingredients

  • 1 cup dried orzo, prepared according to package directions
  • 3 carrots, shredded
  • 1/2 cup sugar snap peas, sliced thin
  • 2 tbsp vegetable oil
  • 1 tbsp seasoned rice vinegar
  • 2 tsp soy sauce
  • 1/2 tsp sesame oil
  • 1 clove garlic, minced
  • 1/2 tsp ground ginger
  • 1 tbsp toasted sesame seeds

Steps

  • 1
    In a large bowl, stir together the orzo, carrots, and sugar snap peas. Set aside.
  • 2
    In a smaller bowl, combine the vegetable oil, rice vinegar, soy sauce, sesame oil, garlic and ground ginger. Whisk until well mixed.
  • 3
    Pour the dressing over the orzo mixture and stir. Sprinkle with sesame seeds and stir again.
  • 4
    Chill until ready to serve ... this is best if chilled at least 30 minutes, letting the flavors really blend together.

Nutrition Information

No nutrition information available for this recipe
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