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Bacon, Spinach and Artichoke Pinwheels

  • Prep 25 min
  • Total 45 min
  • Servings 20

This easy appetizer wraps all the flavors of spinach artichoke dip into a pinwheel – yum! MORE + LESS -

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet
3/4
cup (from 8-oz container), chive & onion cream cheese spread, softened
1
jar (6 oz) Progresso™ artichoke hearts, drained and chopped
4
slices cooked bacon, chopped
3/4
cup shredded Parmesan cheese
1/2
cup fresh spinach, chopped
2
tablespoons butter, melted
1/4
teaspoon garlic powder

Steps

Hide Images
  • 1
    Heat oven to 375°F.
  • 2
    If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles.
  • 3
    Spread each rectangle with about 3 tablespoons cream cheese spread. Top with artichoke hearts, bacon, Parmesan cheese and spinach. Starting at shortest side, roll up each rectangle; pinch edges to seal. Cut each roll into 5 slices. Place cut side down 1 inch apart on large ungreased cookie sheet. In small bowl, mix melted butter and garlic powder. Brush pinwheels with butter mixture.
  • 4
    Bake 13 to 17 minutes or until golden brown. Serve warm.

Expert Tips

  • Want more spice? Substitute jalapeño cream cheese spread for the chive & onion cream cheese spread.
  • Frozen spinach can be substituted for fresh spinach in this recipe. Thaw 1/4 cup frozen spinach, squeezing a few times to remove excess water; chop, and continue with recipe.

Nutrition Information

Nutrition Facts

Serving Size: 1 Pinwheel
Calories
110
Calories from Fat
70
% Daily Value
Total Fat
7g
11%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
240mg
10%
Potassium
50mg
1%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
2g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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