Bacon-Wrapped Little Smokies

Name: Bacon-Wrapped Little Smokies
Prep time: 20 min
Total time: 1 h 5 min
Yield: 48
Ingredients: 1 (16 ounce) pound of bacon; 1 (14 ounce) package of little smokie sausages; 1 cup brown sugar

Save Recipe

Prep 20 min
Total 1 hr 5 min
Servings 48

Save
Print
Pinterest
Facebook
Email

Ready to make?

Save
Share
Keep Screen On

One pound of bacon + one package of little smokey sausages + one cup brown sugar = the tastiest bacon-wrapped little smokies ever. A popular party snack, these little smokies wrapped in bacon is always a crowd pleaser. And while this recipe makes a lot, it’s probably best to make extra, just in case.

by: Girl Who Ate Everything

Updated Jul 2, 2019

Ingredients

1 (16 ounce) pound of bacon
1 (14 ounce) package of little smokie sausages
1 cup brown sugar

Steps

1

Preheat oven to 350°F. Line a baking sheet or jelly roll pan with tin foil.
2

Using kitchen scissors cut your bacon into thirds. There’s no need to cut each individual piece; cut the whole slab at one time.
3

Wrap 1/3 of each bacon slice around a smokie and secure it with a toothpick. After you have wrapped all of the smokies, place them on the baking sheet and sprinkle brown sugar on top of each smokie.
4

Bake sausages for 40-45 minutes or until the bacon is crispy and the brown sugar has melted.
5

Serve immediately or keep warm in a crockpot. Makes around 48 smokies.

Expert Tips

tip 1
Lining the baking sheet with foil makes clean up a snap!
tip 2
Sprinkle with red pepper flakes to make them spicy.
tip 3
Keep these little smokies warm in a slow cooker for entertaining.
tip 4
You can either eat this appetizer as is, or you can serve them with barbecue sauce for dipping.
tip 5
Make ahead of time and store the wrapped smokies in the refrigerator until ready to bake. When ready to bake, sprinkle brown sugar on top of each smokie; continue with recipe.

Nutrition Information

60 Calories, 3g Total Fat, 2g Protein, 5g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 60

Calories from Fat: 30

Total Fat: 3g; 5%

Saturated Fat: 1g; 6%

Trans Fat: 0g

Cholesterol: 5mg; 2%

Sodium: 115mg; 5%

Potassium: 35mg; 1%

Total Carbohydrate: 5g; 2%

Dietary Fiber: 0g; 0%

Sugars: 5g

Protein: 2g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

1/2

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

The classy cousin to pigs in a blanket, people have been making bacon wrapped smokies the exact same way forever. Why fool with perfection? You couldn’t ask for a more irresistible combo than sweet brown sugar and salty melt-in-your-mouth bacon. Rest assured, we have other addictive apps where this came from.