Basil Simple Syrup
- Prep 10 min
- Total 25 min
- Servings 16
- Ingredients 3
Easy flavorful syrup - perfect for use in flavored ice cubes or cocktails!
by:
Michelle Palm
Updated Sep 28, 2014
Basil Simple Syrup
- Prep 10 min
- Total 25 min
- Servings 16
- Ingredients 3
Ingredients
- 1 cup sugar
- 1 cup water
- 1 cup loosely packed fresh basil leaves
Instructions
-
Step1Heat ingredients over medium heat, stirring occassionally, until sugar has dissolved.
-
Step2Remove from heat, and allow to steep for about 15 minutes.
-
Step3Strain syrup.
-
Step4Keeps for about a week in the refrigerator, stored in an airtight container.
Nutrition
No nutrition information available for this recipe
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