Blood Orange Rum Punch

Name: Blood Orange Rum Punch
Prep time: 5 min
Total time: 5 min
Yield: 12
Ingredients: 3 cups white rum; 1 cup fresh pineapple juice; 4 cups blood orange soda; 1 cup grenadine syrup; Orange slices, for garnish; Lime slices, for garnish; Maraschino cherries, for garnish; 4 cups ice

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Kitchen Tested

Prep 5 min
Total 5 min
Servings 12

You can’t go wrong with a good rum punch. This bowl of party-fuel is made from blood orange juice, making it as visually stunning as it is sippable. It’s the perfect beverage for any crowd that’s serious about fun. MORE+ LESS-

By Cheeky Kitchen

Updated December 5, 2019

Ingredients

cups white rum

cup fresh pineapple juice

cups blood orange soda

cup grenadine syrup

Orange slices, for garnish

Lime slices, for garnish

Maraschino cherries, for garnish

cups ice

Steps

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1

Place ice in a large punch bowl. Add rum, pineapple juice, blood orange soda and grenadine. Stir to mix. Top with orange slices, lime slices, and maraschino cherries. Enjoy!