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Cajun Seasoning

Cajun Seasoning
  • Prep 5 min
  • Total 5 min
  • Servings 1
Adapted from Bon Appetit magazine, this Cajun seasoning is my go-to!
By Simply Scratch
Updated October 8, 2014

Ingredients

  • 2 1/2 tablespoons kosher salt
  • 1 tablespoon cayenne pepper (increase this if you want it spicier)
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried thyme
  • 1/2 tablespoon freshly ground black pepper
  • 1/2 tablespoon onion powder

Steps

  • 1
    In a small bowl combine all ingredients.
  • 2
    Stir and store in an airtight container at room temperature for a month.

Expert Tips

  • *For potatoes with more of a kick, sprinkle with a little extra cayenne pepper.

Nutrition Information

No nutrition information available for this recipe
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