• Pinterest
  • Print
  • Save
  • Facebook
  • Email

Casserole on the Quick

  • Prep 5 min
  • Total 30 min
  • Servings 6

A quick and easy chicken and broccoli casserole that can be thrown together in 5 minutes. ...MORE+ LESS-

Girl Who Ate Everything
December 30, 2014


cup butter, melted
cup Progresso™ Parmesan bread crumbs (See note)
tablespoon lemon juice
cup mayonnaise
(14.5 ounce) can cream of chicken soup
cups frozen broccoli florets
cups rotisserie style chicken, diced


Hide Images
  • 1
    Preheat oven to 350°F. Spray a 11x17 casserole dish with cooking spray.
  • 2
    Arrange diced chicken on the bottom of the casserole dish in an even layer. Arrange broccoli florets evenly over the chicken.
  • 3
    In a small bowl combine cream of chicken soup, mayonnaise, and lemon juice. Spread evenly on top of broccoli.
  • 4
    In a small bowl, combine breadcrumbs and melted butter. Sprinkle over the top of the casserole.
  • 5
    Bake for 20-25 minutes or until breadcrumbs are golden. Serve plain or over rice if desired.

Expert Tips

  • Note: You can add 1/4 cup grated Parmesan to regular breadcrumbs as a substitution.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • Wing-It Wednesday is a new Quick Dish series featuring super simp suggestions for weeknight, work-night eats. No take out. No delivery. No drive-thru. Quick yums right at home between your day job and evening fun.

    With crazy weeknight schedules, my window of opportunity to make dinner is really small on some nights. Casseroles are always a good one-dish way to satisfy hungry tummies and slam dunk dinner at the same time.

    This Casserole on the Quick is a fast and easy dinner that can be thrown together in about five minutes and heated to bubbly perfection in less than thirty minutes. It’s a well rounded meal all in one – chicken, broccoli, and a rich sauce smothered on top.

    In my house, dinner isn’t considered dinner unless some form of protein is involved. And as a mother, I always try to incorporate a green veggie into dinner to make myself feel like I’ve done my duty of including some nutritional value in the meal.

    Rotisserie chicken is always my go-to for quick meals. It’s already cooked and has great flavor. For this easy casserole layer diced rotisserie chicken, broccoli florets, and a creamy sauce in a baking dish. Buttery Parmesan bread crumbs are sprinkled on top for the final touch and cooked until golden.

    Protein … check. Green veggie … check. Warm, comforting, absolute deliciousness … check!

    Your family will love this quick and easy meal any night of the week.

    More Quick Casseroles, Please!

    Try some of these recipes for meals that make your job a breeze:

    Quick California Casserole Recipe
    Spicy Beef 'n Corn Casserole Recipe
    Nacho Skillet Casserole Recipe
    Chicken Alfredo Biscuit Casserole Recipe
    Texas Hash Skillet Dinner Recipe

    Browse our Easy Casseroles Recipes collection, too!

    Christy joined the Tablespoon team to share her recipes and inspire family food fun. Watch her Tablespoon member profile for great new recipes!

© 2017 ®/TM General Mills All Rights Reserved