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Cherry-Almond Cream Cheese Cobbler Dump Cake

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Cherry-Almond Cream Cheese Cobbler Dump Cake
  • Prep 15 min
  • Total 1 hr 20 min
  • Servings 12
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The cherry pie filling, buttery cake mix and sliced almonds already made this a winner, and the pockets of melted cream cheese just put it over the top. Who knew something with “dump” in the name could be so beautiful?
Updated Nov 8, 2017

Ingredients

  • 2 cans (21 oz each) cherry pie filling
  • 1/2 teaspoon almond extract
  • 1 package (8 oz) cold cream cheese, cut into 1/2-inch cubes
  • 1 box Betty Crocker™ Super Moist™ yellow cake mix
  • 3/4 cup butter, melted
  • 1/2 cup sliced almonds
  • 2 tablespoons powdered sugar

Steps

  • 1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • 2
    In medium bowl, mix cherry pie filling and almond extract; spread evenly in bottom of baking dish. Top evenly with cubed cream cheese, then sprinkle evenly with dry cake mix. Pour melted butter evenly over top, covering as much cake mix as possible. Sprinkle with sliced almonds.
  • 3
    Bake 45 to 50 minutes or until top of cake is golden brown and bubbling on edges. Cool 15 minutes. Sprinkle with powdered sugar just before serving.

Expert Tips

  • tip 1
    This dessert pairs beautifully with a scoop of vanilla ice cream.
  • tip 2
    Chill your cream cheese well before cutting. This will make it easier to cut and distribute over the pie filling.

Nutrition Information

440 Calories, 21g Total Fat, 3g Protein, 59g Total Carbohydrate, 43g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
190
Total Fat
21g
33%
Saturated Fat
12g
61%
Trans Fat
1/2g
Cholesterol
50mg
17%
Sodium
410mg
17%
Potassium
190mg
5%
Total Carbohydrate
59g
20%
Dietary Fiber
2g
7%
Sugars
43g
Protein
3g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
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