Skip to Content

Chicken and Waffle Sushi

  • Save Recipe
  • Prep 30 min
  • Total 45 min
  • Servings 20
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Share
  • Keep Screen On
Try this twist on a Southern Classic with fluffy Belgian Waffles wrapped around fried chicken... did I mention it's drizzled with syrup?
by: Coconut and Lime
Updated Jun 1, 2015
  • Save
  • Share
  • Keep Screen On


  • 2 cups Original Bisquick™
  • 1 1/2 cups water
  • 1/3 cup oil
  • 1 bag popcorn chicken nuggets (frozen)
  • Whipped cream
  • Syrup


  • 1
    Prepare waffles using a Belgian Waffle Maker according to Bisquick™ directions. Let cool.
  • 2
    Cook popcorn chicken nuggets according to package directions. Let cool.
  • 3
    Cut waffles into strips, the width of one waffle square.
  • 4
    Wrap around one piece of chicken, secure with a toothpick if needed, or a dab of whipped cream.
  • 5
    Drizzle syrup on the plate and place waffle sushi on top. Top with whipped cream and syrup. Serve with chopsticks.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

  • On Saturday mornings revolves around one critical decision - waffles or pancakes?!

    It’s a tough call - pancakes are fluffy and delicious, while waffles have the most perfect little square crevices to store your syrup.

    But since it's National Waffle Day (and yes, there is totes such a thing), I decided to celebrate my love for waffles and give it a twist with a southern classic - chicken and waffles. If you’re not familiar with chicken and waffles and think it sounds uber weird, you’d be right. But the combo of savory fried chicken and fluffy waffles drizzled in sweet syrup is to die for.

    I’m going to go a step further and completely shock you with Chicken and Waffle Sushi. Say whaaat?!

    Yes, I’m talking about Belgian waffles wrapped around a piece of fried chicken, doused with whipped cream and syrup. And you can use chopsticks. It doesn’t get much better than this.

    Let's do this...

    Using Bisquick, the absolute best all-purpose pancake/waffle mix on the planet, prepare per package directions. Heat up your Belgian waffle maker and get started making those waffles you love so dearly.

    In the meantime, cook the popcorn chicken nuggets (found in the freezer aisle of any grocery store) and let cool.

    Carefully cut the waffles into strips, about the width of one waffle square.

    Gently wrap the waffle strip around a piece of chicken. To secure for presentation, you can fasten with a toothpick (warn your guests before eating!), and they will also stick together with a dab of whipped cream.

    Drizzle syrup on your plate and place the sushi on top. Add a dollop of whipped cream and finish off with a healthy amount of syrup. Serve with chopsticks.

    Is it breakfast? Is it an appetizer? Your call... all I know is that it’s most definitely awesome.

    Celebrate National Waffle Day with your very own Chicken and Waffle Sushi!

    Jackie Fo enjoys party planning, cooking, baking and wine! Visit Jackie’s blog for more ideas and also check out Jackie’s Tablespoon profile for more delish goodies.

    Go on... play with your food!

    Fruiti Sushi
    Hamburger Helper Sushi Rolls
    Rainbow Sushi Rolls
© 2024 ®/TM General Mills All Rights Reserved