Chocolate Ombre Yogurt Pops

Name: Chocolate Ombre Yogurt Pops
Prep time: 15 min
Total time: 8 h 15 min
Yield: 6
Ingredients: 4 containers (6 oz.) Yoplait® Original Yogurt French Vanilla; 3-4 tablespoons unsweetened cocoa powder; 2 teaspoons honey or sugar (optional); 4 disposable decorating bags or plastic zip-top bags

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The Decorated Cookie

Updated Sep 18, 2017

Chocolate Ombre Yogurt Pops

Prep Time 15 min
Total 8 hr 15 min
Servings 6
Ingredients 4

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Ingredients

4 containers (6 oz.) Yoplait® Original Yogurt French Vanilla
3-4 tablespoons unsweetened cocoa powder
2 teaspoons honey or sugar (optional)
4 disposable decorating bags or plastic zip-top bags

Instructions

Step
1

Spoon cocoa powder into each container of Yoplait® yogurt and stir very well.
Step
2

Stirring directly in the yogurt container or in four separate bowls, mix in 1/2 teaspoon of cocoa powder to the first container, 1 1/2 teaspoons to the second container, 2 1/2 teaspoons to the third container and 3 1/2 teaspoons to the fourth container. Adjust amount of chocolate as needed for desired color. If using, stir 1/2 teaspoon of honey or sugar into each container.
Step
3

Scoop each of the four shades of yogurt into four disposable decorating (or zip-top) bags and twist the tops closed. Snip off 3/8-inch from the tip of each bag.
Step
4

Start with lightest brown and insert the open tip of the bag to almost reach the bottom of the popsicle mold. Pipe to fill with yogurt so the mold is 1/4 full. Repeat with the other bags of yogurt, from lightest to darkest. Gently tap the mold against the counter each time you pipe in yogurt to settle and remove bubbles. Carefully insert the sticks and freeze for at least 8 hours or overnight.

Nutrition

110 Calories

1 1/2g Total Fat

4g Protein

18g Total Carbohydrate

12g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 110

Calories from Fat: 15

Total Fat: 1 1/2g; 3%

Saturated Fat: 1g; 4%

Trans Fat: 0g

Cholesterol: 5mg; 2%

Sodium: 65mg; 3%

Potassium: 40mg; 1%

Total Carbohydrate: 18g; 6%

Dietary Fiber: 1g; 4%

Sugars: 12g

Protein: 4g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 0%; 0%

Calcium: 15%; 15%

Iron: 2%; 2%

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;