Double Rainbow Pudding

Steps

• 1

  Separate the prepared pudding into 6 individual bowls.
• 2

  Add 2 drops of food coloring to each bowl to make the rainbow colors. For orange, use one drop yellow and one drop red.
• 3

  Layer the pudding by adding 2 tbsp of the first pudding color into four small, thin parfait glasses (about 8 oz volume works well). Tap the bottom of your parfait glass gently on the counter after each layer to make the layer flatten. Repeat with remaining pudding colors.
• 4

  Refrigerate per the pudding package directions, until fully set.
• 5

  Immediately before serving, top with whipped cream and rainbow sprinkles.