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Frozen Ice Cream “Marshmallows”

  • Prep 5 min
  • Total 30 min
  • Servings 4
  • Pinterest
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Cool down a cup of hot cocoa and give it a little kick of flavor, too. With these cute cut shapes, you can do both. One of our favorite ways to hack hot cocoa! MORE + LESS -

Brooke McLay Brooke McLay
October 3, 2016

Ingredients

1
cup ice cream or whipped topping, frozen solid

Steps

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  • 1
    Cut solidly frozen ice cream or whipped topping into 1-inch slices. With a small cookie cutter, cut into shapes. Place shapes on parchment paper and return to freezer until frozen solid and ready to serve.
  • 2
    To serve, place in hot cocoa and enjoy!

Expert Tips

Any kind of ice cream works great with this idea! A few favorites: mint chocolate chip, cappuccino and sweet cream.

Nutrition Information

No nutrition information available for this recipe

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