Grilled Summer Squash with Tomatoes, Garlic and Scallions

Name: Grilled Summer Squash with Tomatoes, Garlic and Scallions
Prep time: 10 min
Total time: 40 min
Yield: 4
Ingredients: 2 summer squash, sliced into 1/4 inch slices; 3 plum tomatoes, diced; 2 cloves garlic, minced; 2 scallions, chopped; 2 tbsp olive oil; Sea salt and pepper

Jump to Recipe
Save

by: Sarah Walker Caron

Updated Aug 4, 2016

Grilled Summer Squash with Tomatoes, Garlic and Scallions

Prep Time 10 min
Total 40 min
Servings 4
Ingredients 6

Save
Share
Print
Keep Screen On

Ingredients

2 summer squash, sliced into 1/4 inch slices
3 plum tomatoes, diced
2 cloves garlic, minced
2 scallions, chopped
2 tbsp olive oil
Sea salt and pepper

Instructions

Step
1

In a large bowl, combine all of the ingredients, stirring to mix well.
Step
2

Spread out a large sheet of aluminum foil. Then, pour the squash mixture into the center of the foil. Spread to about 2-inches from each edge. Top with a second large sheet of foil. Then, seal the edges all around.
Step
3

Place the foil packet on the grill and heat it over a high flame for 10 minutes. Then reduce the heat to medium and cook for an additional 20 minutes.
Step
4

Remove the packet from the grill and carefully open it. The steam escaping will be super hot.
Step
5

Sprinkle with an additional bit of salt just before serving.

Nutrition

No nutrition information available for this recipe

Grilled Summer Squash with Tomatoes, Garlic and Scallions

Grilled Summer Squash with Tomatoes, Garlic and Scallions

Ingredients

Instructions

Nutrition

Try These Next