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    14

Homemade Slow-Cooker Cranberry Sauce

  • Prep 5 min
  • Total 3 hr 10 min
  • Servings 8

A delicious cranberry sauce with cinnamon, fresh orange juice and Gand Marnier™, made easily in a slow cooker! MORE + LESS -

Sugar and Charm
December 11, 2015

Ingredients

12
ounces (1 bag) fresh cranberries
1/2
cup fresh squeezed orange juice
1/2
cup water
1/2
cup brown sugar
1/2
cup white sugar
1/2
teaspoon cinnamon
1
tablespoon Grand Marnier™

Steps

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  • 1
    Place all of the ingredients into a slow cooker and set the temperature to high.
  • 2
    Cover and cook for 3 hours.
  • 3
    When it’s done, it should have a thicker texture. Let it cool a little before serving.
 

Nutrition Information

No nutrition information available for this recipe
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