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Honey-Sriracha Bacon Chicken Bites

  • Prep 15 min
  • Total 55 min
  • Servings 30
  • Pinterest
    715
  • Print
    1K
  • Save
    844
  • Facebook
    212
  • Email
    230

Tender bites of spicy chicken wrapped in bacon. The ultimate appetizer for parties and game day. MORE + LESS -

Bev Weidner
March 8, 2017

Ingredients

2
chicken breast fillets, cut into 1-inch cubes
12
slices bacon, cut into thirds
4
tablespoons sriracha sauce
4
tablespoons honey

Steps

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  • 1
    Preheat oven to 350ºF. Place a chicken cube in the center of each bacon strip, and wrap the bacon around the chicken. Secure with a wooden toothpick. Continue until all the chicken cubes are wrapped.
  • 2
    In a small bowl, whisk the honey and sriracha sauce together.
  • 3
    Brush the sauce all over each bacon bite. Place all the brushed bites on a baking sheet. Bake for 30-45 minutes or until the bacon is crispy. Serve immediately.
 

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
Bacon. Bacon bacon bacon bacon. You could wrap a shoe in bacon and it would be magnificent. But today we're going with chicken. But that's not the whole story. The bacon is brushed with a super simple honey and sriracha glaze. Goodness gracious. It's just so good! It's spicy and sweet. The chicken is nice and moist due to cooking INSIDE A STRIP OF BACON. This is such good news. Let's just make it! Please, please, please make these as soon as you possibly can.

© 2017 ®/TM General Mills All Rights Reserved

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