Lemon Ricotta Sheet-Pan Pancake

Name: Lemon Ricotta Sheet-Pan Pancake
Prep time: 25 min
Total time: 45 min
Yield: 12
Ingredients: 2 eggs; 1/3 cup granulated sugar; 2 tablespoons finely grated lemon zest; 1 teaspoon vanilla; 3 tablespoons butter, melted; 3/4 cup milk; 2 cups Original Bisquick™ mix; 3/4 cup whole milk ricotta cheese; 1 1/2 cups heavy whipping cream; 3 tablespoons powdered sugar; 1 tablespoon orange-flavored liqueur, such as Grand Marnier®; 3 cups mixed fresh berries (blueberries, raspberries or sliced strawberries); 1 teaspoon lemon zest

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Kitchen Tested

Prep 25 min
Total 45 min
Servings 12

This lemony, zesty pancake is so good, we could write poetry to it. Cooked in a sheet pan so it’s ready for a crowd, then dressed in soft, spiked whipped cream and adorned with fresh, plump berries, mornings have never been this luscious. Oh pancake, how we adore thee. MORE+ LESS-

By Tablespoon Kitchens

Updated October 4, 2019

Ingredients

Pancake

eggs

1/3

cup granulated sugar

tablespoons finely grated lemon zest

teaspoon vanilla

tablespoons butter, melted

3/4

cup milk

cups Original Bisquick™ mix

3/4

cup whole milk ricotta cheese

Toppings

1 1/2

cups heavy whipping cream

tablespoons powdered sugar

tablespoon orange-flavored liqueur, such as Grand Marnier®

cups mixed fresh berries (blueberries, raspberries or sliced strawberries)

teaspoon lemon zest

Steps

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1

Heat oven to 425°F. Line 15x10x1-inch pan with foil; spray with cooking spray.
2

In medium bowl, mix all Pancake ingredients except ricotta with whisk until blended. Stir in ricotta; pour batter into pan, and spread evenly.
3

Bake 15 to 17 minutes or until golden brown and top springs back when touched in center.
4

Meanwhile, in medium bowl, mix whipping cream and powdered sugar; whip to soft peaks with hand mixer. Add liqueur; whip to medium peaks, and refrigerate until ready to serve.
5

Spread whipped cream mixture over baked pancake. Spoon berries on top of whipped cream, and garnish with lemon zest; serve immediately.

Expert Tips

Fresh, ripe berries like blueberries, raspberries or sliced strawberries will be the tastiest berries to top your pancake with.
Feel like skipping the alcohol? Substitute 1 teaspoon of vanilla for the orange liqueur in the whipped cream.