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One-Pot Chicken-Bacon-Chipotle Alfredo

  • Prep 5 min
  • Total 20 min
  • Servings 4

Make dinner in minutes—in one easy, tasty pot. This incredible upgrade to alfredo is about to become your ultimate craving. ...MORE+ LESS-

Cheeky Kitchen Cheeky Kitchen
September 20, 2016

Ingredients

1
box Betty Crocker™ Suddenly Salad™ chipotle ranch pasta salad mix
1 1/2
cups Progresso™ chicken broth
1 1/2
cup half-and-half
2/3
cup shredded Parmesan cheese
2
cups grilled chicken strips
10
slices bacon, cooked and crumbled
1
tablespoon parsley, finely chopped

Steps

Hide Images
  • 1
    Place Suddenly Salad™ pasta and spice packet in a large pot with broth, half-and-half, Parmesan cheese and chicken strips.
  • 2
    Cover and cook on stovetop over medium-high heat. Stir constantly, cooking for 12-15 minutes, or until pasta is tender. Stir in bacon.
  • 3
    Garnish with parsley.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
550
Calories from Fat
240
% Daily Value
Total Fat
26g
41%
Saturated Fat
13g
64%
Trans Fat
1/2g
Cholesterol
125mg
41%
Sodium
1280mg
53%
Potassium
410mg
12%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
5g
Protein
42g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
10%
10%
Calcium
35%
35%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 4 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
More About This Recipe
  • I really, really, really want to try to be a grownup here. Using big words and showing restraint. But, it’s bout to get nigh unto impossible.

    Because. One-Pot-Chicken- Bacon Chipotle Alfredo is rocking my life. And it’s going to rock yours. This dinner is so good, it’ll make your face melt off.

    Literally. But not literally.

    But literally.

    As with every one-pot recipe, the brilliance here is the ease. Pop everything in a pot. Boil. It’s time to eat. Squeal buckets of joy.

    Okay, enough said. Here’s how simple this recipe is. Your ingredient line-up is crazy basic.

    Put all of the above in a pot. (Except the bacon and parsley.)

    Boil.

    Stir in bacon.

    Garnish with parsley. And probably some pepper. You know pepper makes everything look tastier. Not that this needs to look tastier. Because LOOK AT THIS!

    The best dinner in the West. And East. Made in one pot. In 15 minutes or less.

    Literally. No, like actually. Literally.

    One Pot. 15 minutes or less. And dinner is yours for the dancing around. It’s totally what grownups do.

    Brooke blogs at Cheeky Kitchen where she shares crazy simple, healthy family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke's profile to see what she cooks up next!

    Brooke blogs at Cheeky Kitchen where she shares crazy simple, healthy family recipes. She joined Tablespoon to share some of her best, so keep an eye on Brooke's profile to see what she cooks up next!

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