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Peach Sriracha Chicken Wings

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Macheesmo
Updated Sep 20, 2016
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Addictively spicy and sweet baked chicken wings.

Peach Sriracha Chicken Wings

  • Prep Time 15 min
  • Total 60 min
  • Servings 4
  • Ingredients 10
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Ingredients

  • 3 pounds chicken wings
  • 2 tablespoons neutral oil
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • Chives, garnish
  • 1/2 cup peach jam
  • 2 tablespoons sriracha chili sauce
  • 1 tablespoon tomato paste
  • 1 teaspoon soy sauce
  • 1 tablespoon unsalted butter

Instructions

  • Step 
    1
    Preheat oven to 400° F. In a large bowl, toss together chicken wings, oil, salt, and pepper. Spread wings out on a baking sheet.
  • Step 
    2
    Bake wings for 45-50 minutes, flipping once halfway through. Finished wings should be slightly crispy and browned.
  • Step 
    3
    Meanwhile, stir together jam, sriracha chili sauce, tomato paste, soy sauce, and butter in a small pot over low heat. Heat until steaming hot and combined. Then remove from heat.
  • Step 
    4
    When wings are cooked, add them to a large bowl and drizzle with the peach sriracha sauce. Toss to combine.
  • Step 
    5
    Garnish finished wings with fresh chives.

Nutrition

350 Calories
16g Total Fat
22g Protein
31g Total Carbohydrate
21g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
350
Calories from Fat
140
Total Fat
16g
24%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
65mg
22%
Sodium
900mg
38%
Potassium
250mg
7%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
3%
Sugars
21g
Protein
22g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
10%
10%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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