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Pumpkin Spice Granola

Prep 10 min
Total 35 min
Servings 12

Turn a basic box of Cascadian Farms™ granola into a sweet, autumn treat with this easy recipe. Get gourmet breakfast eats made in minutes! You wont believe how delicious this cereal is! MORE+ LESS-

By Cheeky Kitchen

October 5, 2017

Ingredients

box (16 oz) Cascadian Farm™ Organic Granola Oats and Honey

tablespoons pumpkin puree

tablespoons coconut oil

1 1/2

tablespoons pumpkin pie spice

1/4

cup honey

1/2

cup pepitas, roasted and salted

1/2

cup pumpkin seeds, roasted and salted

1/2

cup dried cranberries or cherries

Steps

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1

Preheat oven to 325°F. Pour cereal into a large bowl.
2

In a medium microwave-safe bowl. whisk together pumpkin puree, coconut oil, pumpkin pie spice, and honey. Microwave on high just until bubbling, about 2 1/2 minutes.
3

Drizzle honey mixture over the granola. Stir to coat.
4

Turn the cereal out on a large baking pan lined with parchment paper.
5

Bake in oven for 15-25 minutes, stirring frequently, until golden and toasted.
6

Remove and allow granola to dry in the air until hardened. Add pumpkin seeds and dried berries and mix thoroughly.
7

Store in an airtight container for up to 1 week.

Nutrition Information

No nutrition information available for this recipe

More About This Recipe

This simple recipe makes a whole batch of Pumpkin Spice Granola! If you're of the pumpkin spice persuasion, you're about ready to discover the mother of all breakfasts. This easy recipe takes a box of Cascadian Farm™ granola and turns it into a gourmet breakfast treat inspired by pumpkin spice and everything nice. Grab a bowl, a wooden spoon, and a handful of happiness. Because you're about to have a batch in your own kitchen in a matter of minutes.