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Quick Royal Icing

Quick Royal Icing
  • Prep 5 min
  • Total 5 min
  • Servings 2
The perfect icing for piping and detailed decorating on all your desserts!
By Pizzazzerie
Updated March 9, 2016

Ingredients

  • 4 pasteurized egg whites
  • 4 cups powdered sugar
  • 1 tsp vanilla or almond extract
  • food coloring (optional)

Steps

  • 1
    Beat egg whites in a bowl with electric mixer until stiff peaks form.
  • 2
    Slowly add powdered sugar while mixing.
  • 3
    Add flavored extract and beat on high until thick. Add drops of food coloring to tint white icing.

Nutrition Information

No nutrition information available for this recipe
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