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Red Beer
  • Prep 5 min
  • Total 5 min
  • Servings 1

The beer version of Bloody Mary ...MORE+ LESS-

Baker Peabody
October 19, 2014

Ingredients

1
12 ounce cheap beer (pilsner)
3
ounces tomato or clam based tomato juice
1
dash hot sauce

Steps

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  • 1
    Pour Tomato juice into the bottom of a pint glass.
  • 2
    Pour beer into the glass.
  • 3
    Add a dash or two or three of hot sauce if you like it spicy.
 

Nutrition Information

No nutrition information available for this recipe

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