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Salted Chocolate-Browned Butter Mallow Bars

  • Prep 15 min
  • Total 45 min
  • Servings 16

Gooey browned butter-marshmallow sauce, crunchy cereal and sliced almonds, creamy salted chocolate on top. These chewy Cheerios™ dessert bars are perfection x 10. MORE + LESS -

Cheeky Kitchen Cheeky Kitchen
July 18, 2016

Ingredients

1 1/4
cups butter, divided
1/2
cup brown sugar
10
ounces marshmallows
1
teaspoon vanilla
1
cup sliced almonds
3 1/2
cups Cheerios™ cereal
1 1/2
cups semisweet chocolate chips
1
tablespoon sea salt

Steps

Hide Images
  • 1
    In a large saucepan, cook 3/4 cup butter over medium-high heat, stirring constantly, until boiling. Whisk in brown sugar and cook just until mixture begins to brown. Reduce heat to medium-low, add marshmallows and stir just until marshmallows are mostly melted. Remove from heat and stir in vanilla, almonds and Cheerios™. Press into an 9 x 11” nonstick baking pan.
  • 2
    In a large microwave-safe bowl, melt chocolate chips and remaining 1/2 cup butter together. Stir until smooth and spread atop Cheerios™ layer. Sprinkle with sea salt.
  • 3
    Allow to cool completely before cutting into squares.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
200
% Daily Value
Total Fat
22g
34%
Saturated Fat
12g
61%
Trans Fat
1/2g
Cholesterol
40mg
13%
Sodium
610mg
25%
Potassium
150mg
4%
Total Carbohydrate
37g
12%
Dietary Fiber
2g
9%
Sugars
26g
Protein
3g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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