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  • Prep 45 min
  • Total 45 min
  • Servings 4
  • Pinterest
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Delish sketti from our fave honey. Made with ketchup and butter. MORE + LESS -

Erin Anderson
September 17, 2015

Ingredients

1
lb bulk Italian pork sausage
1
cup butter
3/4
cup ketchup
16
oz uncooked spaghetti

Steps

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  • 1
    In stovetop skillet, cook sausage over medium-high heat 5 minutes, stirring frequently, drain.
  • 2
    In microwave, heat butter and ketchup in bowl for 45-60 seconds, until melted.
  • 3
    Meanwhile, cook spaghetti as directed on package, drain.
  • 4
    Stir ketchup and butter mixture, and add in sausage. Top on spaghetti.
 

Nutrition Information

No nutrition information available for this recipe

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