MENU
  • Pinterest
  • Print
  • Save
  • Facebook
  • Email

Sketti

Sketti
  • Prep 45 min
  • Total 45 min
  • Servings 4
Delish sketti from our fave honey. Made with ketchup and butter.
By TBSP Eric
Updated September 17, 2015

Ingredients

  • 1 lb bulk Italian pork sausage
  • 1 cup butter
  • 3/4 cup ketchup
  • 16 oz uncooked spaghetti

Steps

  • 1
    In stovetop skillet, cook sausage over medium-high heat 5 minutes, stirring frequently, drain.
  • 2
    In microwave, heat butter and ketchup in bowl for 45-60 seconds, until melted.
  • 3
    Meanwhile, cook spaghetti as directed on package, drain.
  • 4
    Stir ketchup and butter mixture, and add in sausage. Top on spaghetti.

Nutrition Information

No nutrition information available for this recipe
© 2020 ®/TM General Mills All Rights Reserved