Vanilla Bean Buttercream Frosting

Sweet, creamy and perfect ... this frosting pairs well with deep, dark chocolate cake. MORE + LESS -

Scaron

August 4, 2016

sticks unsalted butter, softened to room temperature

cups confectioners sugar

vanilla beans, seeded

1/3

cup nonfat milk

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1

Combine all the ingredients in a large bowl. Beat with an electric mixer until creamy.
2

To color: add food coloring and beat until well-combined.

Nutrition Information

No nutrition information available for this recipe