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Birthday Cake Granola Ice Cream Sandwiches

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Cheeky Kitchen
Updated Sep 20, 2016
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Celebrate your birthday (or any day) in the coolest way ever with these sweet and tasty sprinkle-covered ice cream bars.

Birthday Cake Granola Ice Cream Sandwiches

  • Prep Time 10 min
  • Total 8 hr 20 min
  • Servings 4
  • Ingredients 5
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Ingredients

  • 4 Nature Valley™ Granola Bars Oats ‘n Honey
  • 1 1/2 cups cake batter or playdough ice cream
  • 1/2 cup Betty Crocker™ Decors rainbow mix candy sprinkles
  • 1/2 cup white chocolate chips
  • 2 teaspoons coconut oil

Instructions

  • Step 
    1
    Place the four granola bars on a parchment-lined baking sheet. Top with ice cream and a second granola bar. Dip the edges of each bar in sprinkles. Freeze overnight.
  • Step 
    2
    In a small microwave-safe bowl, melt chocolate chips and coconut oil together until smooth (about 45-90 seconds on High).
  • Step 
    3
    Drizzle melted chocolate over ice cream bars. Freeze until ready to serve.

Nutrition

450 Calories
23g Total Fat
5g Protein
57g Total Carbohydrate
28g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
450
Calories from Fat
210
Total Fat
23g
35%
Saturated Fat
10g
52%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
180mg
7%
Potassium
180mg
5%
Total Carbohydrate
57g
19%
Dietary Fiber
1g
5%
Sugars
28g
Protein
5g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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