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Christmas S’mores

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Half-Baked Harvest
Updated Apr 24, 2017
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Get in the holiday spirit with these easy Christmas S’mores!

More About This Recipe

  • Get in the holiday spirit with these easy Christmas S’mores. I know it may seem a bit early, but I’m ready to talk Christmas! Every single year Christmas just sneaks right up on me and it’s over before I can even bake a batch of cookies and drink some cold milk. So this year… I’m planning, prepping and baking a little early in hopes I can actually enjoy and experience Christmas the right way! Are you with me or what? Please say YES, cause I have the most delicious, most amazing and EASIEST Christmas S’more Bars in all the land to share with you today. These bars, inspired by Bombshell Bling’s recipe , are delicious beyond words, and so easy to prepare and completely fun for everyone involved! I think even Santa himself would fully approve. You can either serve this in a bowl as a warm and gooey dessert, or let cool and cut into bars. Personally, I love these warm and gooey with a cold glass of milk! These can easily be made for Halloween, Valentine’s Day and Easter, just use the appropriate M&M’S™. If you’re out of graham crackers, try using Ritz Crackers or pretzels crumbs in place.

Christmas S’mores

  • Prep Time 10 min
  • Total 45 min
  • Servings 16
  • Ingredients 6
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Ingredients

  • 2 cups graham cracker crumbs
  • 1 stick (8 tablespoons) salted butter, melted
  • 2 cups semi-sweet chocolate chips
  • 1 bag (8 oz) M&M's® mini Christmas chocolate candies
  • 2 cups mini marshmallows
  • 1 can (14 oz) sweetened condensed milk

Instructions

  • Step 
    1
    Preheat oven to 350° F. Grease a 9 x 13-inch baking dish and then line with parchment paper. Grease (or use cooking spray on) the parchment paper.
  • Step 
    2
    In a bowl, combine graham cracker crumbs with the melted butter and mix until crumbs are well moistened.
  • Step 
    3
    Press crumbs into the bottom of the prepared baking dish. Sprinkle chocolate chips over graham cracker layer. Now sprinkle all but 1/2 cup of the mini M&M’S™ over the chocolate chips. Then sprinkle all but 1/2 cup of the mini marshmallows over the M&M’S™.
  • Step 
    4
    Drizzle the sweetened condensed milk over the top of everything. Sprinkle on the remaining mini M&M’S™ and marshmallows.
  • Step 
    5
    Cover the dish with foil and bake 15 minutes. Remove the foil and bake another 15-20 minutes or until the marshmallows are golden. Remove from oven.
  • Step 
    6
    Allow to cool at least 15 minutes before serving, or 2 hours if you wish to cut these into bars. Enjoy!

Nutrition

380 Calories
18g Total Fat
4g Protein
50g Total Carbohydrate
41g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
380
Calories from Fat
160
Total Fat
18g
28%
Saturated Fat
11g
54%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
140mg
6%
Potassium
220mg
6%
Total Carbohydrate
50g
17%
Dietary Fiber
2g
8%
Sugars
41g
Protein
4g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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