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Fro-Yo Cut Out Desserts

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Gimme Some Oven
Updated Oct 5, 2017
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A fun new party-perfect way to serve frozen yogurt!

More About This Recipe

  • Frozen yogurt in shapes that will make your dessert the talk of the party! So yummy, so cute -- and best of all, so easy! For all of you who love to play with your food, there’s now a fun idea for how to play with your frozen food –- these cute Fro-Yo Cut Out Desserts! The “recipe” is simple. Just grab a few cartons of Yoplait’s new frozen yogurt (the peach Greek yogurt version is my fave!), stir it into an even layer, refreeze, and then use your favorite cookie cutters to make frozen yogurt cut outs! I went the yellow rubber duckie route, in honor of the many baby showers I keep attending lately. But you could easily color and shape the yogurt into whatever theme you’d like! Think pink hearts for a bridal shower or Mother’s Day, green trees for the holidays, angels, ponies, stars – or any cookie cutter shape at all! These fun treats are sure to be the talk of any party.

Fro-Yo Cut Out Desserts

  • Prep Time 10 min
  • Total 2 hr 10 min
  • Servings 10
  • Ingredients 2
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Ingredients

  • 2 cartons (16 oz) Yoplait® Original Yogurt Harvest Peach
  • Food coloring (optional)

Instructions

  • Step 
    1
    Line a 9x13-inch (or 9x9-inch) baking pan with parchment paper.
  • Step 
    2
    Transfer yogurt to a large mixing bowl and let sit at room temperature for 15-20 minutes until softened. Stir the yogurt until smooth, and color with food coloring if desired. Then transfer yogurt to the parchment-lined pan, taking care not to make yogurt layer thicker than the cookie cutter you intend to use to cut out the dessert shapes later.
  • Step 
    3
    Use a rubber spatula to smooth the yogurt until an even layer. Transfer pan to freezer and freeze for 2 hours or until solid.
  • Step 
    4
    Remove pan, and carefully lift out the parchment paper and yogurt, and transfer to a cutting board. Use a cookie cutter to quickly cut yogurt into desired shapes, then transfer to a serving dish. (The yogurt will stay frozen longer if the dish has been chilled in the freezer for at least 5-10 minutes beforehand.)
  • Step 
    5
    Serve immediately.

Nutrition

No nutrition information available for this recipe
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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