Green Beans with Cheesy Sauce

Name: Green Beans with Cheesy Sauce
Prep time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 (8 oz) box frozen Cascadian Farm™ organic whole petite green beans; 1 tbsp butter; 1 tbsp flour; 3/4 cup milk; 1/2 cup shredded cheddar cheese; salt and pepper

0 Ratings

0 Reviews

Prep 5 min
Total 10 min
Servings 4

Make this super simple side with a 5 minute cheese sauce and Cascadian Farms petite whole green beans! MORE+ LESS-

By Inspired Taste

Updated May 6, 2015

Ingredients

(8 oz) box frozen Cascadian Farm™ organic whole petite green beans

tbsp butter

tbsp flour

3/4

cup milk

1/2

cup shredded cheddar cheese

salt and pepper

Steps

Hide Images

1

Cook green beans in microwave according to box directions.
2

While green beans cook, melt butter in a small saucepan over medium heat.
3

Add flour and whisk constantly for 1 minute.
4

Continue to whisk as you slowly add the milk. Bring to a simmer and cook until thickened, about 1 minute.
5

Remove from heat, add cheese and stir until melted. Salt and pepper to taste. Drizzle sauce over hot green beans.