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Grilled Chocolate Banana Foil Pack

Grilled Chocolate Banana Foil Pack
  • Prep 5 min
  • Total 10 min
  • Servings 1
A banana version of s'mores with chocolate, marshmallows, and Cinnamon Toast Crunch™ cereal.
By Girl Who Ate Everything
Updated March 8, 2017

Ingredients

  • 1 banana, peeled
  • 2 tablespoons miniature marshmallows
  • 2 tablespoons semi-sweet chocolate chips
  • 2 tablespoons Cinnamon Toast Crunch™ cereal, slightly crushed

Steps

  • 1
    Preheat grill to medium high heat.
  • 2
    Slice banana lengthwise and slightly open. Place on a rectangle of aluminum foil.
  • 3
    Insert marshmallows and chocolate chips into the sliced banana.
  • 4
    Wrap banana up in foil and cook on the grill for 5-6 minutes or bake at 400°F for 5-6 minutes and broil until marshmallows are lightly toasted.
  • 5
    Unwrap banana and top with cereal. After melt has slightly cooled eat with a spoon.

  • OVEN METHOD: Cook in the OVEN at 400°F for 5-6 minutes. CAMPFIRE METHOD: Keep peel on banana; slice lengthwise twice, lift up flap of peel, slice banana and add chocolate and marshmallows as above. Replace peel flap and wrap banana with foil. Let the flames die down before adding banana packets directly to fire. Cook 3-5 minutes, or just until soft and melty. Use tongs to remove from fire. Carefully unwrap and unpeel banana to eat.

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
40mg
2%
Potassium
510mg
15%
Total Carbohydrate
50g
17%
Dietary Fiber
4g
19%
Sugars
31g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1/2 Starch; 1/2 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

  • It seems like s’mores have been the star this summer, popping up in all forms from drinks to cupcakes. But there’s always room for one more ... and this s’mores tangent has a fruity twist. When you fire up the grill for its summer workout, you have to make these Grilled Banana Chocolate Melts. A banana is sliced down the middle and stuffed to the max with marshmallows and chocolate chips. Wrap it in foil and throw it on a grill for a couple of minutes to get a warm, decadent banana melt. A handful of crushed Cinnamon Toast Crunch cereal on top is all you need to add the graham cracker element of your s’more and the perfect amount of crunch to compliment the gooeyness of everything else. You’re gonna need a spoon for this one … that’s the only way to make sure you get every last morsel of chocolate and melted marshmallow.
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