Hot Spiked Apple Cider with Ginger

Name: Hot Spiked Apple Cider with Ginger
Prep time: 5 min
Total time: 1 h
Yield: 10
Ingredients: 1/2 gallon quality apple cider; 2 inches fresh ginger, sliced thin; 3 apples, sliced thin; 3 sticks cinnamon; 6 oz. apple cider mix; 1 1/2 - 2 ounces spiced rum

Save Recipe

Prep 5 min
Total 60 min
Servings 10

Save
Print
Pinterest
Facebook
Email

Ready to make?

Save
Share
Keep Screen On

Brew up a batch of this hot ‘n spiked apple cider for your next holiday event. Made right in your slow cooker, this spiced adults-only beverage will stay nice and warm all evening long. Whether you’re hosting a hayride, having a bonfire or you’re just trying to keep a crowd warm, this drink will keep everyone toasty from the inside out.

by: Macheesmo

Updated Dec 10, 2019

Ingredients

1/2 gallon quality apple cider
2 inches fresh ginger, sliced thin
3 apples, sliced thin
3 sticks cinnamon

Per drink:

6 oz. apple cider mix
1 1/2 - 2 ounces spiced rum

Steps

1

Combine apple cider, sliced ginger, apple slices and cinnamon sticks in a slow-cooker on High for an hour. You can also heat the mixture on low in a pot until it’s steaming and then transfer it to a slow cooker to keep it warm.
2

For each drink, ladle some warm apple cider into a glass and top with 1 1/2 to 2 ounces spiced rum. Serve while warm!

Expert Tips

tip 1
When ladling the hot spiked apple cider into a mug, be sure to include some of the apple slices as well for a cozy garnish.
tip 2
Make this slow-cooker cocktail an all-ages treat by simply leaving out the rum.