Ready-made frosting and favorite breakfast cereals turn little donuts into fun little no-bake donut pops.
More About This Recipe
- A bit of frosting, a bit of crunchy cereal, and POP! You know those ideas that are so simple and brilliant, you see them on Pinterest and think, “Of course! Why didn’t I think of that?!” Well, this here recipe is one of those there ideas. It’s so quick and easy (and adorable!) you can make a whole batch in minutes because... they start with ready-made mini donuts and just get cuter from there! I started with some simple coconut crumb donuts, but a box of plain mini donuts works even better. Alternately, you can pick up a box of plain donut holes and simply frost the top half. There’s nothing but options here. Lots and lots of delicious donut options. Here’s how we matched our frosting/topping flavor combos: Chocolate frosting + Chocolate Lucky Charms™ cereal White frosting + Cinnamon Toast Crunch™ cereal Pink vanilla frosting + Fruity Cheerioes™ cereal The colors of the frosting and flavors of the cereals made a great match, but there are dozens of flavor combos. Serve the pops standing upright in jelly-bean filled pots for a color fest – or coffee-bean filled pots for a super cute breakfast or brunch presentation. Party ready! Or serve the them on a platter for parties, bake sales, brunches or midnight snacking. Then call in the crew. These donut pops are too cute to keep to yourself!
Mini Donut Pops
- Prep Time 10 min
- Total 10 min
- Servings 12
- Ingredients 9
Ingredients
- 12 mini donuts, plain or coconut-covered
- 2 tablespoons white chocolate chips, melted
- 1/4 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting
- 1/2 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 1 teaspoon Betty Crocker™ pink neon gel food color
- 1/2 cup Chocolate Lucky Charms™ cereal
- 1/2 cup Fruity Cheerios™
- 1/2 cup Cinnamon Toast Crunch™ cereal
- 10 sucker sticks
Instructions
-
Step1Place mini donuts on a piece of parchment paper. Dip sucker sticks in melted white chocolate and gently press them through the bottom of each donut.
-
Step2Frost 4 donuts with chocolate frosting. Press Chocolate Lucky Charms™ in the frosting. Tint half of the vanilla frosting pink. Frost 4 donuts with the plain vanilla frosting and 4 with pink-vanilla frosting. Press Cinnamon Toast Crunch™ into the plain vanilla frosting, and Fruity Cheerios™ into the pink frosted donuts. Allow frosting to firm up before serving.
Nutrition
150
Calories
6g
Total Fat
1g
Protein
23g
Total Carbohydrate
14g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 150
- Calories from Fat
- 60
- Total Fat
- 6g
- 10%
- Saturated Fat
- 2 1/2g
- 12%
- Trans Fat
- 1/2g
- Cholesterol
- 5mg
- 2%
- Sodium
- 100mg
- 4%
- Potassium
- 45mg
- 1%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 14g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 2%
- 2%
- Calcium
- 4%
- 4%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
1 1/2Expert Tips
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