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Turquoise Rum, Coconut and Pineapple Shots

  • Prep 3 min
  • Total 3 min
  • Servings 3

Ingredients

1
oz coconut-flavored rum
1
oz pineapple juice
1/2
oz of Blue Curacao liqueur
1
cup crushed ice

Steps

Hide Images
  • 1
    Add the ingredients to a cocktail shaker. Shale well until it feels really cold, about 1 minute.
  • 2
    Serve in small glasses and enjoy!

Expert Tips

  • If you don't have a cocktail shaker, you can use a large glass to mix the ingredients and use a spoon or strainer to remove the ice.

Nutrition Information

No nutrition information available for this recipe
More About This Recipe
  • These tiny cocktails are perfect for the hot summer days. As I've already mentioned, the cocktail expert in my house is my husband. He likes to experiment and I am the official taste tester. Personally, I like the fruity cocktails. They're refreshing and light. These turquoise shots are not only pretty, but they're also delicious!

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