MENU
  • Pinterest
    176
  • Print
    242
  • Save
    79
  • Facebook
    13
  • Email
    14

Bacon and Tomato Jam Layered Dip

bacon and tomato jam layered dip Side French
Bacon and Tomato Jam Layered Dip
  • Prep 20 min
  • Total 40 min
  • Servings 12

It’s common knowledge that bacon is our jam, and now, bacon is IN our jam. It was just a matter of time. Fire roasted tomatoes are simmered with vinegar, brown sugar and bacon and served over cream cheese for a savory, sweet, addictive dip that no human can resist. MORE+ LESS-

September 1, 2017

Ingredients

1
can (11 oz) Pillsbury™ refrigerated French bread
1
can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, drained
1/4
cup packed brown sugar
1/4
cup balsamic vinegar
1
teaspoon Worcestershire sauce
6
slices cooked bacon, chopped (about 1/2 cup)
2
packages (8 oz each) cream cheese, softened
2
tablespoons sliced green onions

Steps

Hide Images
  • 1
    Heat oven to 350°F. Make French bread as directed on can.
  • 2
    Meanwhile, in 2-quart saucepan, mix tomatoes, brown sugar, vinegar and Worcestershire sauce; heat to simmering over medium-high heat. Simmer 5 to 7 minutes, stirring occasionally, until slightly thickened. Pour into shallow dish; transfer to refrigerator, and cool completely, about 20 minutes. Stir in 3 tablespoons of the chopped bacon.
  • 3
    In ungreased 9-inch glass pie plate, spread cream cheese with spatula. Top with tomato jam, remaining 5 tablespoons bacon and the green onions. Serve with sliced French bread.

Expert Tips

  • The consistent flavor of Muir Glen™ organic canned tomatoes makes them a perfect choice for this simple jam. Utilizing the fire roasted style of tomatoes adds a subtle charred sweet flavor that is perfect with the smoky flavor of bacon.
  • To soften cream cheese, just microwave unwrapped cream cheese in microwavable bowl uncovered on High 10 to 15 seconds.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
240
Calories from Fat
130
% Daily Value
Total Fat
15g
23%
Saturated Fat
8g
39%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
380mg
16%
Potassium
90mg
3%
Total Carbohydrate
21g
7%
Dietary Fiber
0g
0%
Sugars
8g
Protein
6g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • © General Mills

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment