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Baked Apple Cinnamon Oatmeal

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by: Simply Scratch
Updated Nov 6, 2014
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This recipe is crazy easy to prepare. Filled with apples, raisins and cinnamon. Just combine, bake and breakfast will be served in 30 minutes or less!

Baked Apple Cinnamon Oatmeal

  • Prep Time 5 min
  • Total 30 min
  • Servings 4
  • Ingredients 9
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Ingredients

  • 1 medium apple (like Cortland, Jonathan or Rome), cored and diced
  • 1 1/3 cup old fashioned rolled oats
  • 1/4 cup golden raisins
  • 2 tablespoons dark brown sugar (plus more for serving}
  • 1 tablespoon melted butter
  • 1 teaspoon cinnamon
  • 1/8 teaspoon fresh nutmeg
  • 1/8 teaspoon kosher salt
  • 2 cups whole milk

Instructions

  • Step 
    1
    Preheat your oven to 350°F.
  • Step 
    2
    Mix together the apple, oats, raisins, sugar, cinnamon, nutmeg and salt.
  • Step 
    3
    Stir in the melted butter and pour the mixture into an oven safe dish.
  • Step 
    4
    Pour the two cups of milk over top and bake in a preheated 350°F oven for 25-30 minutes or until most of the milk is absorbed.
  • Step 
    5
    Sprinkle with a little extra cinnamon, drizzle with a little bit of milk and serve!

Nutrition

No nutrition information available for this recipe
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