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Baked Apple Cinnamon Oatmeal

Baked Apple Cinnamon Oatmeal
  • Prep 5 min
  • Total 30 min
  • Servings 4
This recipe is crazy easy to prepare. Filled with apples, raisins and cinnamon. Just combine, bake and breakfast will be served in 30 minutes or less!
By Simply Scratch
Updated November 6, 2014

Ingredients

  • 1 medium apple (like Cortland, Jonathan or Rome), cored and diced
  • 1 1/3 cup old fashioned rolled oats
  • 1/4 cup golden raisins
  • 2 tablespoons dark brown sugar (plus more for serving}
  • 1 tablespoon melted butter
  • 1 teaspoon cinnamon
  • 1/8 teaspoon fresh nutmeg
  • 1/8 teaspoon kosher salt
  • 2 cups whole milk

Steps

  • 1
    Preheat your oven to 350°F.
  • 2
    Mix together the apple, oats, raisins, sugar, cinnamon, nutmeg and salt.
  • 3
    Stir in the melted butter and pour the mixture into an oven safe dish.
  • 4
    Pour the two cups of milk over top and bake in a preheated 350°F oven for 25-30 minutes or until most of the milk is absorbed.
  • 5
    Sprinkle with a little extra cinnamon, drizzle with a little bit of milk and serve!

Nutrition Information

No nutrition information available for this recipe
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