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1
Over a griddle or stove-top grill, roast the tomatoes, garlic, and chili peppers. After the tomatoes have been grilled, remove the skin.
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2
In a blender or food processor, combine all the ingredients and process until mixture resembles a thick sauce. Add the water little by little, to prevent the sauce from over-thinning.
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Place in a serving dish and set in the middle of your table for your family and friends to enjoy!
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