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Lemony Green Beans

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Inspired Taste
Updated May 5, 2015
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An easy side dish with whole green beans tossed in a simple lemon vinaigrette.

Lemony Green Beans

  • Prep Time 5 min
  • Total 10 min
  • Servings 4
  • Ingredients 7
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Ingredients

  • 1 (8 oz) box frozen Cascadian Farm™ organic whole petite green beans
  • 3 tbsp fresh lemon juice
  • 1 tsp Dijon mustard
  • 1 tsp honey
  • 1/4 cup olive oil
  • salt and pepper
  • 1 tsp lemon zest

Instructions

  • Step 
    1
    Cook green beans in microwave according to box directions.
  • Step 
    2
    While the green beans cook, whisk together the lemon juice, mustard, honey and olive oil. Add a pinch of salt and pepper then toss with hot green beans. Garnish with lemon zest on top.

Nutrition

No nutrition information available for this recipe
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